Pastificio Faella - IGP-PASTA, CANDELE TAGLIATE. 500g.

PF0120500 Candele Tagliate, IGP-pasta, Pastificio Faella, Gragnano, Italien.

Handmade IGP-certified pasta since 1907!

Smooth and cylindrical, they owe their name to the candles used during the religious processions widespread in Southern Italy. For this reason, they are the favorite format of Sunday lunches, perfect for welcoming rich and substantial condiments, such as ragù or Genovese, for a triumph of absolutely Neapolitan taste and tradition.

Made in the traditional way from Durum semolina wheat and spring water. Bronze rolled and slowly air dried (24h-60h) at a maximum of 48 ° C. Classified as one of the best in the world! The pasta is available in a variety of varieties. 

When cooked, these pasta fill the room with the intense aroma of freshly baked bread and toasted grain. Their slightly rough, porous texture creates an ideal surface for collecting sauces, and their consistency is firm and chewy - just be sure to cook it al dente to fully savor its flavor and texture! 

Preparation: 1 serving about 56g. Boil under high power in well-salted water, at least 1l water per 100g pasta.  Boil on high power for about 12-14 minutes. Stir regularly.

Pasta Faella is crafted according to tradition in the legendary birthplace of Italian dried pasta, Gragnano, south of Napels in the region of Campania.

This pasta is real Italian pasta at its best. 

    1. Durum Wheat Semolina, Durum Vehnä Semolina, Durum Vete Semolina 
    2. Water, Vettä, Vatten
    1. Energy, Energia, Energi; 1521kJ / 359Kcal
    2. Fat, Rasvaa, Fett 1,4g
    3. Saturated fat, Tyydyttyneitä rasvaa, Mättat fett 0,3g
    4. Carbohydrates, Hiilihydraatit, Kolhydrater 73g
    5. Of which sugars, Joista sokeria, Varav socker 3,3g
    6. Fiber, Kuitu, Fiber 2,1g
    7. Protein, Proteiini, Protein 13g
    8. Salt, Suolaa, Salt 0g
    1. Store in a cool, dry, dark place.
    2. Säilytetään kuivassa ja viileässä, ei auringonvalossa.
    3. Förvaras torrt och svalt, ej i solljus.
    4. Best before, Parasta ennen, Bäst före 07/2024
    1. Wheat, Vehnä, Vete
    2. Contains gluten, Sisältää gluteenia, Innehåller gluten

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